This breakfast cake is rich in milk, coarse grain and healthy. Soft and delicious.
Get up early and cook a simple congee with cornmeal and medlar. It's done in 10 minutes. It's simple but healthy. Chinese wolfberry is the most common in our family. It can nourish the liver, improve the immunity, fight cancer, reduce blood suga... ...
Every time this season, I think of my hometown's Yuqian Wotou. But my city doesn't have Yuqian. I use the spring tender celery instead. It's also delicious. The trick is to add two spoonfuls of scallion oil. The dip is cucumber hot sauce. It's v... ...
Sweet and soft glutinous. Children like it very much. I like its color very much.
It's not hard to make noodles. What's hard is to quickly eat hot bean paste bags in cold weather. Think of the soft and sweet steamed buns that are drooling. Let's use a hair and a trick to realize the wish of eating steamed buns quickly. Would ... ...
Wotou was the staple food of most Chinese families in the 1970s and 1980s. Now the living conditions are good. We all eat fine grains and refined rice noodles. I personally miss that bad food. There is no new clothes and shoes. I can only eat ap... ...
I'm miss Shan, because food meets, because trust follows, and I'm your favorite meal. I'm your best friend.
I've been infatuated with tearing bread by hand recently. I happen to have so many kinds of coffee on hand. I've got such a recipe to try.
I'm busy every morning. I make breakfast for girls in primary school in a different way. My husband and my son are both healthy. Of course, I have to eat breakfast at work. That's the motivation.
Soymilk is a well-known drink. It has rich nutrition and delicate taste. Have you eaten the Wotou made of soymilk? The Wotou made of soybean milk instead of water tastes more delicate and has higher nutritional value. Dudu baby fell in love with... ...
Douma said - I don't know if I like all kinds of roughage and pasta as much as I do? Maybe it's because they feel healthier. Maybe it's because all kinds of coarse grains have their unique fragrance. I like this kind of tortilla very much. The u... ...
I wish Dad good health and happiness forever. -
May Day holiday. Take prince to a tour in Cuandi, a suburb of Beijing. At night, live in Cuandi village. Barbecue by the stream. Surrounded by green mountains. The stream is gurgling. I can't say how pleasant it is. A row of wild locust trees on... ...
It's the most common Tianjin snack. It is characterized by golden cake color, crispy bottom, strong soup with small fish taste and soft fish bones. It's said that Qianlong put on the clothes in Jiangnan. He was caught by the smell of a farmhouse... ...
Pancakes and eggs are everywhere in the streets and alleys of Beijing. They taste good and convenient. They have become one of the favorite breakfast for office workers. They are also my favorite. They taste good at home. They are convenient and... ...
I always think pancakes can be very complicated to make at home. In fact, many things are the same. It seems very troublesome. It's really easy to make pancakes after they are punctured. In fact, it's not so troublesome to make pancakes by yours... ...
If it's a coarser lollipop, it's really choking to make a staple food. Hua'er has adjusted the ingredients. Today, I'd like to share with you the way of making a burnt tortilla. Not only the process is fast, but also it's soft outside and soft i... ...
Nowadays, people pay attention to health preservation. They like to eat grains and miscellaneous grains. However, coarse grains are coarse grains after all. They are poor in taste and disliked by the family. In order to make the family like coar... ...
It's very simple. You can try it if you can't cook. Have a bowl of porridge in the morning. It's very nourishing.